Mobile Butchering
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Mobile Butchering Fallow Deer A yearling hind processed for a breeder
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202324234Pork Sides Cut and trimmed pork sides ready for the customer to start making bacon.
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202324236Basic Lamb Breakdown One of the options available. This lamb was done to give a bit of variety to the customer.
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202323850Whole Lamb Broken Down & Labelled This lamb was done into basic cuts that suited the lamb best. all trim was minced and cuts were done to suit the customers request.
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202323854Quality Loin Chop Nice lean fat cover on an excellent looking chop.
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202324233Lamb Chump A very well muscled lamb with excellent fat cover.
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202324235Pork Mince Shoulder and trim turned into mince.
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202324237Rather Large Pork Chops To give you an idea.. The blade is 12 inches long.
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202324244The Bandsaw Fitted And Ready New custom stand made to fit the saw at a more comfortable height.
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202324238Quality Pork Legs An exceptional 60kg (dressed) porker.
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202324239Butcher And Trayed Red Stag Red Deer stag cut and displayed on trays to show the excellent colour and look of venison.
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202324240Diced Liver Diced venison liver cubed ready to be smoked to make dog treats.
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202324241Venison Mince Prior to becoming meatballs, rissoles and burger patties.
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202324242Aged Venison Roast Aged on the hindquarter for three weeks before being cut and rolled.
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202324243Injured Beast Killed In The Field An injured cow that was too good to let go to waste.
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202324245A Quality Lamb Finished on grain for 5 weeks prior to slaughter.
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202324247Diced Beef Trim Diced beef being processed for pet food.
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202324248Pork Roast Rolled Pork Belly Roast
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204223912Venison Rissoles
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204223913Hot Boning A body of beef being hot boned to cut for curry pieces
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206335080Rump Steak An excellent rump steak cut from a young steer
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206335081Mega T-Bones Customers request. 1.5kg T-bones cut 55mm thick!
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206335082Pork Cuts A variety of pork cuts split into halves for packaging
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206335083Top Quality T-Bones Custom cut steaks by request
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206335084Vacuum Packed Steaks Am example of our vacuum pack and portion packaging option
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206335085Lamb Cuts Various cuts of lamb awaiting packaging
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206335086High Quality Steak A fantastic t-bone steak from an 8 month old calf
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206335087Full House 3 young steers have the coolroom at capacity with an average dressed weight of 184kgs
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206335088Beef Sausages Plain flavoured beef sausages made with natural casings
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206335089Ham In Bag While we don't offer ham as part of our processing we can pickle and bag pork ready for soaking and smoking
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206335090Tender Rump Another fantastic steak from an 8 month old steer
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206335091Premium Lamb Packaging We can also package to make it look like it came from a store. Ask us about your options
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206335092Butchering Truck Our truck after a big week and a bath
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206335094On Farm Processing We have the equipment to process on farm and anywhere in the paddock
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206335095Emergency Kills We offer emergency kills for injured livestock and prioritise these where possible
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206335096Fresh Sausgaes Se-Arne with some freshly made lamb sausages
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206335098Butchering Truck Where the magic happens
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